Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 64.4
Total Fat 5.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.0 g
Cholesterol 2.6 mg
Sodium 202.6 mg
Potassium 27.8 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 2.1 g
Vitamin A 0.5 %
Vitamin B-12 0.8 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 8.5 %
Calcium 5.4 %
Copper 1.9 %
Folate 0.3 %
Iron 1.0 %
Magnesium 2.7 %
Manganese 4.3 %
Niacin 0.7 %
Pantothenic Acid 0.3 %
Phosphorus 4.3 %
Riboflavin 2.3 %
Selenium 1.5 %
Thiamin 0.6 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan nut crust for fish

View the full Parmesan nut crust for fish Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan nut crust for fish

23 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (0.67 serving)

19 calories of Almonds, (3.33 grams)

15 calories of Parmesan Cheese, grated, (0.67 tbsp)

2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)

2 calories of Lea & Perrins, Worcestershire Sauce, (0.33 tsp)


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