Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 105.9 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.1 mg |
| Sodium | 157.7 mg |
| Potassium | 96.9 mg |
| Total Carbohydrate | 23.5 g |
| Dietary Fiber | 2.4 g |
| Sugars | 1.9 g |
| Protein | 3.5 g |
| Vitamin A | 64.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.7 % |
| Vitamin C | 1.5 % |
| Vitamin D | 1.7 % |
| Vitamin E | 1.1 % |
| Calcium | 5.3 % |
| Copper | 2.5 % |
| Folate | 0.7 % |
| Iron | 2.9 % |
| Magnesium | 1.9 % |
| Manganese | 4.1 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 3.0 % |
| Riboflavin | 0.7 % |
| Selenium | 0.3 % |
| Thiamin | 0.4 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low fat Pumpkin Muffins
View the full Low fat Pumpkin Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low fat Pumpkin Muffins
53 calories of Whole Wheat Flour, (0.13 cup)
33 calories of Brown Sugar, (0.06 cup, unpacked)
7 calories of Yoplait Light Vanilla Yogurt (6oz), (0.08 serving)
7 calories of Pumpkin, canned, without salt, (0.08 cup)
4 calories of Egg white, large, (0.25 serving)
0 calories of Pumpkin Pie spice, (0.08 tsp)
0 calories of Baking Powder, (0.08 tsp)
0 calories of Baking Soda, (0.08 tsp)
Calories per serving of Low fat Pumpkin Muffins
53 calories of Whole Wheat Flour, (0.13 cup)
33 calories of Brown Sugar, (0.06 cup, unpacked)
7 calories of Yoplait Light Vanilla Yogurt (6oz), (0.08 serving)
7 calories of Pumpkin, canned, without salt, (0.08 cup)
4 calories of Egg white, large, (0.25 serving)
0 calories of Pumpkin Pie spice, (0.08 tsp)
0 calories of Baking Powder, (0.08 tsp)
0 calories of Baking Soda, (0.08 tsp)
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