Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 114.4
Total Fat 8.3 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.9 g
Cholesterol 13.4 mg
Sodium 31.4 mg
Potassium 2.7 mg
Total Carbohydrate 9.8 g
Dietary Fiber 0.0 g
Sugars 8.8 g
Protein 0.5 g
Vitamin A 2.7 %
Vitamin B-12 0.1 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.7 %
Vitamin E 0.6 %
Calcium 1.3 %
Copper 0.1 %
Folate 0.6 %
Iron 0.4 %
Magnesium 0.1 %
Manganese 0.4 %
Niacin 0.4 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.6 %
Selenium 0.8 %
Thiamin 0.7 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Frosting

View the full Frosting Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Frosting

37 calories of Shortening, (0.02 cup)

33 calories of Butter, salted, (0.02 cup)

30 calories of Granulated Sugar, (0.04 cup)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

5 calories of Flour, white, (0.01 cup)


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