Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 239.2
Total Fat 9.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 2.0 g
Cholesterol 35.4 mg
Sodium 212.9 mg
Potassium 127.3 mg
Total Carbohydrate 36.4 g
Dietary Fiber 1.1 g
Sugars 16.7 g
Protein 3.2 g
Vitamin A 1.5 %
Vitamin B-12 1.4 %
Vitamin B-6 8.1 %
Vitamin C 3.7 %
Vitamin D 1.1 %
Vitamin E 10.8 %
Calcium 0.9 %
Copper 2.7 %
Folate 10.5 %
Iron 5.8 %
Magnesium 3.0 %
Manganese 8.2 %
Niacin 6.1 %
Pantothenic Acid 2.5 %
Phosphorus 3.9 %
Riboflavin 9.4 %
Selenium 13.0 %
Thiamin 10.6 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

74 calories of Shortening, Crisco, (0.67 tbsp)

68 calories of Flour, white, (0.15 cup)

61 calories of Granulated Sugar, (0.08 cup)

22 calories of Banana, fresh, (0.21 medium (7" to 7-7/8" long))

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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