Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 286.6
Total Fat 11.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 3.6 g
Cholesterol 154.1 mg
Sodium 543.6 mg
Potassium 561.8 mg
Total Carbohydrate 9.3 g
Dietary Fiber 0.9 g
Sugars 1.2 g
Protein 33.9 g
Vitamin A 3.8 %
Vitamin B-12 113.8 %
Vitamin B-6 25.2 %
Vitamin C 0.0 %
Vitamin D 2.2 %
Vitamin E 2.0 %
Calcium 33.6 %
Copper 9.8 %
Folate 9.6 %
Iron 11.0 %
Magnesium 16.4 %
Manganese 16.2 %
Niacin 52.3 %
Pantothenic Acid 10.9 %
Phosphorus 55.6 %
Riboflavin 23.4 %
Selenium 87.6 %
Thiamin 5.5 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Teriyaki Salmon Patties

View the full Baked Teriyaki Salmon Patties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Teriyaki Salmon Patties

208 calories of Pink Salmon (canned), (0.33 can)

39 calories of Bread, whole wheat (including toast) prepared from recipe, (0.33 slice)

24 calories of Egg, fresh, whole, raw, (0.33 large)

9 calories of Kikkoman Teriyaki Sauce & Marinade, (0.58 tbsp)


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