Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 453.7
Total Fat 18.5 g
Saturated Fat 5.0 g
Polyunsaturated Fat 6.9 g
Monounsaturated Fat 3.0 g
Cholesterol 18.1 mg
Sodium 823.6 mg
Potassium 650.0 mg
Total Carbohydrate 58.3 g
Dietary Fiber 12.1 g
Sugars 2.9 g
Protein 16.4 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.2 %
Vitamin C 12.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 11.4 %
Copper 15.2 %
Folate 39.3 %
Iron 18.6 %
Magnesium 21.8 %
Manganese 33.6 %
Niacin 5.9 %
Pantothenic Acid 3.2 %
Phosphorus 32.2 %
Riboflavin 7.0 %
Selenium 13.4 %
Thiamin 14.4 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Tacos

View the full Fish Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Tacos

190 calories of Great Value Battered Fish Fillets, (1 serving)

117 calories of Beans, pinto, (0.50 cup)

113 calories of Corn Tortillas, (2 tortilla, medium (approx 6" dia))

29 calories of Kraft Light Done Right Ranch Salad Dressing, (0.75 tbsp)

4 calories of Cabbage, fresh, (0.25 cup, shredded)


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