Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 268.7
Total Fat 9.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.1 g
Cholesterol 21.5 mg
Sodium 811.3 mg
Potassium 886.3 mg
Total Carbohydrate 42.1 g
Dietary Fiber 5.8 g
Sugars 1.3 g
Protein 8.6 g
Vitamin A 20.8 %
Vitamin B-12 7.4 %
Vitamin B-6 30.0 %
Vitamin C 112.1 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 7.8 %
Copper 8.8 %
Folate 11.2 %
Iron 11.5 %
Magnesium 19.3 %
Manganese 20.7 %
Niacin 17.3 %
Pantothenic Acid 15.2 %
Phosphorus 13.1 %
Riboflavin 6.3 %
Selenium 11.6 %
Thiamin 35.5 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Acorn Squash

View the full Stuffed Acorn Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Acorn Squash

86 calories of Squash, winter, acorn, raw, (0.50 squash (4 inch dia))

78 calories of Bulgar Wheat, dry, (0.13 cup)

71 calories of Italian Sausage, pork, (0.25 link, 4/lb)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

1 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.03 cup)

0 calories of Salt, (0.25 tsp)


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