Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 286.3
Total Fat 18.5 g
Saturated Fat 11.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.3 g
Cholesterol 69.2 mg
Sodium 121.0 mg
Potassium 184.1 mg
Total Carbohydrate 26.0 g
Dietary Fiber 0.0 g
Sugars 24.7 g
Protein 4.2 g
Vitamin A 14.5 %
Vitamin B-12 5.0 %
Vitamin B-6 2.3 %
Vitamin C 2.1 %
Vitamin D 6.2 %
Vitamin E 1.8 %
Calcium 14.5 %
Copper 0.7 %
Folate 1.7 %
Iron 0.4 %
Magnesium 3.5 %
Manganese 0.1 %
Niacin 0.4 %
Pantothenic Acid 3.9 %
Phosphorus 11.7 %
Riboflavin 12.2 %
Selenium 3.3 %
Thiamin 2.9 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in buttermilk panna cotta with vanilla

View the full buttermilk panna cotta with vanilla Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of buttermilk panna cotta with vanilla

164 calories of Heavy Whipping Cream, (1.60 fl oz)

76 calories of Granulated Sugar, (0.10 cup)

39 calories of Buttermilk, lowfat, (0.40 cup)

5 calories of unflavored gelatin, (0.20 serving)

0 calories of vanilla bean ( 1 bean), (0.20 serving)


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