Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 266.8 | Total Fat | 12.4 g |
---|---|
Saturated Fat | 4.8 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 42.5 mg |
Sodium | 470.1 mg |
Potassium | 350.5 mg |
Total Carbohydrate | 24.7 g |
Dietary Fiber | 6.5 g |
Sugars | 4.8 g |
Protein | 15.6 g |
Vitamin A | 2.8 % | Vitamin B-12 | 22.1 % |
---|---|
Vitamin B-6 | 9.9 % |
Vitamin C | 13.4 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 6.8 % |
Copper | 8.9 % |
Folate | 3.6 % |
Iron | 20.8 % |
Magnesium | 7.3 % |
Manganese | 20.5 % |
Niacin | 16.6 % |
Pantothenic Acid | 4.1 % |
Phosphorus | 12.1 % |
Riboflavin | 9.5 % |
Selenium | 22.2 % |
Thiamin | 6.5 % |
Zinc | 17.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole-Wheat Chili-Mac
View the full Whole-Wheat Chili-Mac Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole-Wheat Chili-Mac
150 calories of Ground beef, lean, (2 oz)
59 calories of Rienzi Red Kidney Beans, (0.33 cup)
30 calories of Macaroni, whole-wheat, (0.17 cup elbow shaped)
19 calories of Stewed Tomatoes, (0.29 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
1 calories of Cumin seed, (0.17 tsp)
1 calories of Green Chili Peppers, canned, (0.02 cup)
Calories per serving of Whole-Wheat Chili-Mac
150 calories of Ground beef, lean, (2 oz)
59 calories of Rienzi Red Kidney Beans, (0.33 cup)
30 calories of Macaroni, whole-wheat, (0.17 cup elbow shaped)
19 calories of Stewed Tomatoes, (0.29 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
1 calories of Cumin seed, (0.17 tsp)
1 calories of Green Chili Peppers, canned, (0.02 cup)
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