Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 415.7
Total Fat 8.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.2 g
Cholesterol 26.8 mg
Sodium 696.2 mg
Potassium 443.6 mg
Total Carbohydrate 61.2 g
Dietary Fiber 6.6 g
Sugars 4.3 g
Protein 19.7 g
Vitamin A 5.0 %
Vitamin B-12 19.2 %
Vitamin B-6 25.2 %
Vitamin C 15.8 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 7.5 %
Copper 19.5 %
Folate 49.4 %
Iron 23.3 %
Magnesium 14.3 %
Manganese 33.9 %
Niacin 37.2 %
Pantothenic Acid 10.3 %
Phosphorus 22.8 %
Riboflavin 24.9 %
Selenium 83.6 %
Thiamin 36.7 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seared herb-crusted salmon and artichoke pesto linguini


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seared herb-crusted salmon and artichoke pesto linguini

294 calories of Spaghetti, cooked without added salt (pasta), (1.33 cup)

65 calories of artichoke pesto, (4.33 tbsp)

54 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (1.33 oz)

10 calories of Onions, raw, (0.17 large)

9 calories of Asparagus, fresh, (2.50 spear, medium (5-1/4" to 7" long))


No nutrition or calorie comments found.