Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 78.6
Total Fat 0.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 1.7 mg
Sodium 130.2 mg
Potassium 114.8 mg
Total Carbohydrate 16.3 g
Dietary Fiber 0.5 g
Sugars 0.6 g
Protein 3.2 g
Vitamin A 51.8 %
Vitamin B-12 3.6 %
Vitamin B-6 2.8 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 5.7 %
Copper 3.4 %
Folate 2.5 %
Iron 3.2 %
Magnesium 2.6 %
Manganese 5.1 %
Niacin 2.1 %
Pantothenic Acid 2.8 %
Phosphorus 10.1 %
Riboflavin 2.7 %
Selenium 1.8 %
Thiamin 2.7 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Dip

View the full Pumpkin Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Dip

50 calories of Brown Sugar, (0.06 cup, packed)

20 calories of Cream Cheese, Fat Free, (21.25 grams)

5 calories of Pumpkin, canned, without salt, (0.06 cup)

1 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.02 cup)

0 calories of Cinnamon, ground, (0.06 tsp)


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