Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 233.9
Total Fat 2.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 60.0 mg
Sodium 146.4 mg
Potassium 102.1 mg
Total Carbohydrate 14.4 g
Dietary Fiber 1.8 g
Sugars 1.7 g
Protein 41.1 g
Vitamin A 4.7 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 2.0 %
Copper 2.4 %
Folate 6.8 %
Iron 4.1 %
Magnesium 2.3 %
Manganese 10.4 %
Niacin 2.5 %
Pantothenic Acid 1.6 %
Phosphorus 2.6 %
Riboflavin 0.9 %
Selenium 3.3 %
Thiamin 4.3 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatloaf

View the full Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatloaf

160 calories of Foster Farms Ground Turkey Breast, (5.33 oz)

35 calories of White Rice, long grain, cooked, (0.17 cup)

14 calories of GV tomatoe Sauce, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Egg white, large, (0.33 serving)

3 calories of GV tomatoe Sauce, (0.04 cup)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Parsley, (0.04 cup)

1 calories of Garlic, (0.17 clove)

0 calories of Oregano, ground, (0.08 tsp)


Nutrition & Calorie Comments  

Is the protein amount under nutritional information correct? Seems high.