Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 312.9
Total Fat 8.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 67.6 mg
Sodium 1,709.7 mg
Potassium 671.7 mg
Total Carbohydrate 49.3 g
Dietary Fiber 6.3 g
Sugars 1.5 g
Protein 14.0 g
Vitamin A 37.9 %
Vitamin B-12 3.2 %
Vitamin B-6 29.2 %
Vitamin C 26.5 %
Vitamin D 1.1 %
Vitamin E 1.6 %
Calcium 6.1 %
Copper 14.5 %
Folate 7.3 %
Iron 6.5 %
Magnesium 11.9 %
Manganese 15.0 %
Niacin 25.6 %
Pantothenic Acid 12.0 %
Phosphorus 16.7 %
Riboflavin 9.8 %
Selenium 11.7 %
Thiamin 14.6 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken

View the full chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken

134 calories of Mashed Potatoes, (0.83 cup)

94 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.67 cup)

28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))

24 calories of Hidden Valley Original Ranch Dressing. 2 Tbsp, (0.17 serving)

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.08 cup)


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