Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories | 28.4 | Total Fat | 0.7 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 16.1 mg |
Sodium | 116.1 mg |
Potassium | 14.1 mg |
Total Carbohydrate | 3.0 g |
Dietary Fiber | 1.1 g |
Sugars | 0.6 g |
Protein | 3.4 g |
Vitamin A | 6.7 % | Vitamin B-12 | 2.4 % |
---|---|
Vitamin B-6 | 2.1 % |
Vitamin C | 0.8 % |
Vitamin D | 0.0 % |
Vitamin E | 1.9 % |
Calcium | 9.6 % |
Copper | 0.6 % |
Folate | 2.2 % |
Iron | 2.4 % |
Magnesium | 1.1 % |
Manganese | 7.4 % |
Niacin | 1.8 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 1.7 % |
Riboflavin | 2.9 % |
Selenium | 0.3 % |
Thiamin | 1.9 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in mini low carb, low fat cheesecakes
View the full mini low carb, low fat cheesecakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of mini low carb, low fat cheesecakes
17 calories of Philadelphia Fat Free Cream Cheese, (0.57 oz)
5 calories of Fiber One Cereal, original, (0.04 cup (1 serving))
4 calories of Eggland's Best Large Egg, (0.07 serving)
4 calories of Land O Lakes light butter with canola oil, (0.07 tbsp)
1 calories of Vanilla Extract, (0.07 tsp)
0 calories of Cinnamon, ground, (0.07 tsp)
0 calories of Splenda, (0.86 tsp)
Calories per serving of mini low carb, low fat cheesecakes
17 calories of Philadelphia Fat Free Cream Cheese, (0.57 oz)
5 calories of Fiber One Cereal, original, (0.04 cup (1 serving))
4 calories of Eggland's Best Large Egg, (0.07 serving)
4 calories of Land O Lakes light butter with canola oil, (0.07 tbsp)
1 calories of Vanilla Extract, (0.07 tsp)
0 calories of Cinnamon, ground, (0.07 tsp)
0 calories of Splenda, (0.86 tsp)
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