Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 498.2
Total Fat 16.4 g
Saturated Fat 2.3 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 9.3 g
Cholesterol 69.7 mg
Sodium 187.8 mg
Potassium 1,795.4 mg
Total Carbohydrate 31.9 g
Dietary Fiber 5.8 g
Sugars 0.3 g
Protein 52.4 g
Vitamin A 144.2 %
Vitamin B-12 38.8 %
Vitamin B-6 55.3 %
Vitamin C 115.2 %
Vitamin D 0.0 %
Vitamin E 27.1 %
Calcium 20.0 %
Copper 16.7 %
Folate 51.1 %
Iron 27.1 %
Magnesium 72.1 %
Manganese 73.4 %
Niacin 73.1 %
Pantothenic Acid 14.4 %
Phosphorus 64.8 %
Riboflavin 24.3 %
Selenium 117.7 %
Thiamin 22.1 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tequila-Tomato Halibut with Spinach and Wild Rice

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tequila-Tomato Halibut with Spinach and Wild Rice

238 calories of Halibut (fish), (6 oz)

90 calories of Olive Oil, (0.75 tbsp)

55 calories of Brown Rice, medium grain, (0.25 cup)

41 calories of Wild Rice, (0.25 cup)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

16 calories of Tequila, (0.25 fl. oz)

14 calories of Spinach, fresh, (2 cup)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

12 calories of Onions, raw, (0.19 cup, chopped)

2 calories of Shallots, (0.25 tbsp chopped)


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