Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 279.9
Total Fat 10.2 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.2 g
Cholesterol 20.9 mg
Sodium 768.3 mg
Potassium 135.1 mg
Total Carbohydrate 32.6 g
Dietary Fiber 4.1 g
Sugars 4.8 g
Protein 14.6 g
Vitamin A 33.3 %
Vitamin B-12 1.8 %
Vitamin B-6 5.9 %
Vitamin C 26.2 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 12.5 %
Copper 5.1 %
Folate 22.7 %
Iron 12.2 %
Magnesium 6.0 %
Manganese 14.4 %
Niacin 13.9 %
Pantothenic Acid 1.6 %
Phosphorus 12.1 %
Riboflavin 11.1 %
Selenium 4.8 %
Thiamin 27.8 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Prosciutto and Peas

View the full Pasta with Prosciutto and Peas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Prosciutto and Peas

105 calories of farfalle, (1 serving)

55 calories of Peas, frozen, (0.25 package (10 oz))

53 calories of Prosciutto, (0.75 oz)

36 calories of Parmesan Cheese, grated, (0.08 cup)

30 calories of Olive Oil, (0.25 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Lemon juice, (0.25 tbsp)

0 calories of Basil, (0.50 tbsp)

0 calories of Parsley, (0.25 tbsp)


Nutrition & Calorie Comments  

This was very good however the prosciutto made it very salty...maybe it was the prosciutto that I used.. I did not add any salt and I was glad that I had not !