Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 164.4
Total Fat 13.9 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 18.1 mg
Sodium 622.5 mg
Potassium 195.8 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.1 g
Sugars 0.8 g
Protein 9.3 g
Vitamin A 17.7 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 29.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 10.7 %
Copper 3.8 %
Folate 4.0 %
Iron 2.2 %
Magnesium 3.0 %
Manganese 5.5 %
Niacin 2.0 %
Pantothenic Acid 2.3 %
Phosphorus 2.5 %
Riboflavin 2.3 %
Selenium 0.5 %
Thiamin 3.5 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Salad

View the full Greek Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Salad

84 calories of Feta Cheese Light (Apetina Brand), (36.11 gram(s))

50 calories of Kalamata Olives Not Pitted per 2 olives (15g) Overwaitea, (16.67 gram(s))

11 calories of Red Ripe Tomatoes, (52.78 grams)

9 calories of Extra Virgin Olive Oil (Western Family Brand), (0.22 tsp)

4 calories of Cucumber (peeled), (36.11 grams)

2 calories of Green Peppers (bell peppers), (8.33 grams)

2 calories of Onions, raw, (6.11 grams)

1 calories of Peppers, sweet, red, fresh, (0.03 cup, sliced)

0 calories of Garlic, (0.11 clove)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Realemon Lemon Juice, (0.50 tsp)

0 calories of Dried Oregano, (0.11 tsp)


No nutrition or calorie comments found.