Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 325.3
Total Fat 11.7 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.6 g
Cholesterol 36.3 mg
Sodium 673.2 mg
Potassium 201.8 mg
Total Carbohydrate 39.8 g
Dietary Fiber 2.3 g
Sugars 3.9 g
Protein 15.3 g
Vitamin A 22.4 %
Vitamin B-12 11.1 %
Vitamin B-6 8.0 %
Vitamin C 73.9 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 16.9 %
Copper 2.7 %
Folate 13.0 %
Iron 14.8 %
Magnesium 2.5 %
Manganese 3.2 %
Niacin 17.4 %
Pantothenic Acid 1.5 %
Phosphorus 5.1 %
Riboflavin 14.2 %
Selenium 6.7 %
Thiamin 17.6 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Veggie Pizza

View the full Homemade Veggie Pizza Recipe & Instructions
TAGS:  Snacks | Lunch | Snacks Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Veggie Pizza

160 calories of Betty Crocker Pizza Crust, (1 serving)

75 calories of Ground beef, lean, (1 oz)

60 calories of WW Four Cheese, (0.25 cup)

15 calories of Contina Pizza Sauce, (0.50 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Peppers, sweet, red, fresh, (0.08 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Yellow Peppers (bell peppers), (1 strips)


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