Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 122.0
Total Fat 5.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 135.1 mg
Sodium 314.1 mg
Potassium 177.3 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.9 g
Sugars 3.3 g
Protein 12.9 g
Vitamin A 5.1 %
Vitamin B-12 6.4 %
Vitamin B-6 11.7 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 2.6 %
Copper 1.3 %
Folate 4.5 %
Iron 4.4 %
Magnesium 3.2 %
Manganese 1.6 %
Niacin 18.7 %
Pantothenic Acid 7.0 %
Phosphorus 12.5 %
Riboflavin 10.0 %
Selenium 24.1 %
Thiamin 3.1 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad - Pauls

View the full Chicken Salad - Pauls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad - Pauls

54 calories of Roasting Chicken, light meat, (0.25 cup, chopped or diced)

39 calories of Hard Boiled Egg, (0.50 large)

30 calories of Kraft Miracle Whip Fat Free Dressing, (2 tbsp)

2 calories of Celery, raw, (0.13 cup, diced)

0 calories of Fresh Chives, (0.50 tbsp chopped)


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