Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 118.4
Total Fat 7.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.0 g
Cholesterol 213.2 mg
Sodium 732.0 mg
Potassium 69.0 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.2 g
Sugars 0.8 g
Protein 6.3 g
Vitamin A 5.8 %
Vitamin B-12 9.3 %
Vitamin B-6 3.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 2.6 %
Copper 0.3 %
Folate 5.5 %
Iron 3.4 %
Magnesium 1.3 %
Manganese 0.7 %
Niacin 0.2 %
Pantothenic Acid 7.0 %
Phosphorus 8.9 %
Riboflavin 15.1 %
Selenium 22.0 %
Thiamin 2.3 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tangy Olive-Egg Salad

View the full Tangy Olive-Egg Salad Recipe & Instructions
Submitted by: BRANDALYNE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tangy Olive-Egg Salad

78 calories of Hard Boiled Egg, (1 large)

30 calories of Spanish Olives w/pimento - 2 Olives, (2 serving)

8 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.75 tbsp)

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.