Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 11.8
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 9.6 mg
Potassium 79.6 mg
Total Carbohydrate 2.4 g
Dietary Fiber 0.7 g
Sugars 0.9 g
Protein 0.4 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 22.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.1 %
Copper 1.4 %
Folate 1.4 %
Iron 1.0 %
Magnesium 1.4 %
Manganese 2.9 %
Niacin 2.0 %
Pantothenic Acid 0.6 %
Phosphorus 1.2 %
Riboflavin 0.8 %
Selenium 0.3 %
Thiamin 1.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Tomatillo Salsa

View the full Roasted Tomatillo Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Tomatillo Salsa

4 calories of Tomatillos, (0.40 medium)

2 calories of Onions, raw, (0.05 medium (2-1/2" dia))

2 calories of Green Peppers (bell peppers), (0.05 cup, strips)

2 calories of Banana Peppers, (0.15 medium (4-1/2" long))

1 calories of Garlic, (0.20 cloves)

0 calories of Lime Juice, (0.03 lime yields)

0 calories of Jalapeno Peppers, (0.05 pepper)

0 calories of Cilantro, fresh, (0.05 cup)

0 calories of Basil, (0.25 leaves)

0 calories of Pepper, black, (0.05 dash)

0 calories of Salt, (0.05 dash)

0 calories of Cumin, ground, (0.03 tsp)


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