Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 162.5
Total Fat 6.6 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.7 g
Cholesterol 15.8 mg
Sodium 201.2 mg
Potassium 478.9 mg
Total Carbohydrate 26.1 g
Dietary Fiber 2.8 g
Sugars 0.0 g
Protein 1.4 g
Vitamin A 460.9 %
Vitamin B-12 0.2 %
Vitamin B-6 6.1 %
Vitamin C 21.5 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 5.0 %
Copper 5.8 %
Folate 12.7 %
Iron 8.8 %
Magnesium 5.7 %
Manganese 9.0 %
Niacin 6.8 %
Pantothenic Acid 3.7 %
Phosphorus 6.3 %
Riboflavin 4.7 %
Selenium 2.3 %
Thiamin 3.3 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Glazed Baby Carrots

View the full Glazed Baby Carrots Recipe & Instructions
Submitted by: AGREE001
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Glazed Baby Carrots

52 calories of Brown Sugar, (3 tsp packed)

51 calories of Butter, unsalted, (0.50 tbsp)

50 calories of Baby Carrots, raw, (10 large)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Parsley, dried, (0.25 tsp)

0 calories of Salt, (0.06 tsp)


Nutrition & Calorie Comments  

I took out the salt because sodium is my daily downfall. Pretty good, especially with the salmon I had with it. Might adapt this to be a salmon glaze. :) Submitted by:
CD3498777

(6/18/08)
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