Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 180.6 | Total Fat | 5.2 g |
---|---|
Saturated Fat | 2.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 27.5 mg |
Sodium | 121.8 mg |
Potassium | 157.5 mg |
Total Carbohydrate | 18.8 g |
Dietary Fiber | 3.0 g |
Sugars | 0.8 g |
Protein | 15.3 g |
Vitamin A | 8.3 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 5.0 % |
Vitamin C | 53.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 11.0 % |
Copper | 1.2 % |
Folate | 24.6 % |
Iron | 8.2 % |
Magnesium | 3.1 % |
Manganese | 4.5 % |
Niacin | 7.8 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 8.5 % |
Riboflavin | 11.0 % |
Selenium | 3.8 % |
Thiamin | 16.8 % |
Zinc | 3.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta & ground turkey skillet
View the full Pasta & ground turkey skillet Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta & ground turkey skillet
88 calories of Barilla Plus Rotini (2 oz, 56 grams), (0.84 oz)
47 calories of Foster Farms Ground Turkey (lean), 4 oz, (0.31 serving)
27 calories of Mozzarella Cheese, part skim milk, (0.38 oz)
6 calories of Cauliflower, raw, (0.25 cup)
6 calories of Broccoli, fresh, (0.25 cup, chopped)
6 calories of Parmesan Cheese, grated, (0.25 tbsp)
Calories per serving of Pasta & ground turkey skillet
88 calories of Barilla Plus Rotini (2 oz, 56 grams), (0.84 oz)
47 calories of Foster Farms Ground Turkey (lean), 4 oz, (0.31 serving)
27 calories of Mozzarella Cheese, part skim milk, (0.38 oz)
6 calories of Cauliflower, raw, (0.25 cup)
6 calories of Broccoli, fresh, (0.25 cup, chopped)
6 calories of Parmesan Cheese, grated, (0.25 tbsp)
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