Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 180.6
Total Fat 5.2 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 27.5 mg
Sodium 121.8 mg
Potassium 157.5 mg
Total Carbohydrate 18.8 g
Dietary Fiber 3.0 g
Sugars 0.8 g
Protein 15.3 g
Vitamin A 8.3 %
Vitamin B-12 1.7 %
Vitamin B-6 5.0 %
Vitamin C 53.5 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 11.0 %
Copper 1.2 %
Folate 24.6 %
Iron 8.2 %
Magnesium 3.1 %
Manganese 4.5 %
Niacin 7.8 %
Pantothenic Acid 3.0 %
Phosphorus 8.5 %
Riboflavin 11.0 %
Selenium 3.8 %
Thiamin 16.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta & ground turkey skillet

View the full Pasta & ground turkey skillet Recipe & Instructions
Submitted by: FDOODLES
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta & ground turkey skillet

88 calories of Barilla Plus Rotini (2 oz, 56 grams), (0.84 oz)

47 calories of Foster Farms Ground Turkey (lean), 4 oz, (0.31 serving)

27 calories of Mozzarella Cheese, part skim milk, (0.38 oz)

6 calories of Cauliflower, raw, (0.25 cup)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)


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