Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 5.6
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 45.6 mg
Potassium 4.7 mg
Total Carbohydrate 0.6 g
Dietary Fiber 0.0 g
Sugars 0.3 g
Protein 0.0 g
Vitamin A 7.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 9.7 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.1 %
Iron 0.1 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Bell Pepper Sauce

View the full Roasted Red Bell Pepper Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Bell Pepper Sauce

3 calories of Roasted Bell Peppers (16 oz bottle), (0.47 tbsp)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Olive Oil, (0.03 1tsp)

0 calories of Garlic, (0.06 cloves)

0 calories of Salt, (0.03 dash)

0 calories of Frank's Red Hot Cayenne Sauce, (0.03 tsp)


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