Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 297.0 | Total Fat | 12.3 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 0.0 mg |
Sodium | 295.5 mg |
Potassium | 402.8 mg |
Total Carbohydrate | 45.4 g |
Dietary Fiber | 3.1 g |
Sugars | 17.4 g |
Protein | 3.8 g |
Vitamin A | 23.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.4 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 4.2 % |
Copper | 7.1 % |
Folate | 7.8 % |
Iron | 9.6 % |
Magnesium | 4.2 % |
Manganese | 9.9 % |
Niacin | 9.0 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 5.7 % |
Riboflavin | 5.8 % |
Selenium | 13.7 % |
Thiamin | 8.4 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dried Apricot Pie
View the full Dried Apricot Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dried Apricot Pie
200 calories of Pie crust, standard-type, dry mix, prepared, baked, (0.25 crust, single 9")
78 calories of Apricots, dried, (0.25 cup, halves)
3 calories of Coffee liqueur, (0.03 fl oz)
0 calories of Cornstarch, (0.02 grams)
0 calories of Water, bottled, (0.22 serving)
0 calories of Splenda, (7.50 tsp)
Calories per serving of Dried Apricot Pie
200 calories of Pie crust, standard-type, dry mix, prepared, baked, (0.25 crust, single 9")
78 calories of Apricots, dried, (0.25 cup, halves)
3 calories of Coffee liqueur, (0.03 fl oz)
0 calories of Cornstarch, (0.02 grams)
0 calories of Water, bottled, (0.22 serving)
0 calories of Splenda, (7.50 tsp)
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