Dried Apricot Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 297.0
- Total Fat: 12.3 g
- Cholesterol: 0.0 mg
- Sodium: 295.5 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 3.1 g
- Protein: 3.8 g
View full nutritional breakdown of Dried Apricot Pie calories by ingredient
Number of Servings: 8
Ingredients
-
18 ounces dried apricots
1 3/4 cups water
1 tablespoon cornstarch
1 tablespoon orange liqueur
1 3/4 cups white sugar
1 recipe pastry for a 9 inch double crust pie
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user VET123.