Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 440.9 | Total Fat | 16.2 g |
|---|---|
| Saturated Fat | 2.3 g |
| Polyunsaturated Fat | 2.8 g |
| Monounsaturated Fat | 10.2 g |
| Cholesterol | 85.1 mg |
| Sodium | 162.3 mg |
| Potassium | 928.5 mg |
| Total Carbohydrate | 56.6 g |
| Dietary Fiber | 8.0 g |
| Sugars | 2.4 g |
| Protein | 20.9 g |
| Vitamin A | 60.8 % | Vitamin B-12 | 11.4 % |
|---|---|
| Vitamin B-6 | 21.0 % |
| Vitamin C | 254.7 % |
| Vitamin D | 38.4 % |
| Vitamin E | 15.6 % |
| Calcium | 18.1 % |
| Copper | 28.6 % |
| Folate | 32.9 % |
| Iron | 19.0 % |
| Magnesium | 18.2 % |
| Manganese | 31.3 % |
| Niacin | 30.1 % |
| Pantothenic Acid | 23.6 % |
| Phosphorus | 32.9 % |
| Riboflavin | 34.4 % |
| Selenium | 59.8 % |
| Thiamin | 15.3 % |
| Zinc | 14.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Srimp and Rice Noodles
View the full Srimp and Rice Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Srimp and Rice Noodles
192 calories of Rice Noodles, (1 cup)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
59 calories of Shrimp, raw, (8 large)
43 calories of Broccoli, fresh, (5 spear (about 5" long))
20 calories of Mushrooms, fresh, (5 medium)
7 calories of Snow Peas, fresh, (0.25 cup)
Calories per serving of Srimp and Rice Noodles
192 calories of Rice Noodles, (1 cup)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
59 calories of Shrimp, raw, (8 large)
43 calories of Broccoli, fresh, (5 spear (about 5" long))
20 calories of Mushrooms, fresh, (5 medium)
7 calories of Snow Peas, fresh, (0.25 cup)
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