Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 132.4 | Total Fat | 7.1 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 11.6 mg |
Sodium | 16.6 mg |
Potassium | 112.8 mg |
Total Carbohydrate | 5.1 g |
Dietary Fiber | 0.8 g |
Sugars | 6.1 g |
Protein | 3.0 g |
Vitamin A | 3.6 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 3.5 % |
Vitamin C | 5.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 4.7 % |
Copper | 2.1 % |
Folate | 2.4 % |
Iron | 1.0 % |
Magnesium | 2.4 % |
Manganese | 4.3 % |
Niacin | 0.5 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 4.5 % |
Riboflavin | 3.3 % |
Selenium | 1.3 % |
Thiamin | 2.0 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato Bisque
View the full Tomato Bisque Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato Bisque
45 calories of Crushed Tomatoes, (7 oz)
41 calories of Half and Half Cream, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
1 calories of Garlic, (0.25 clove)
0 calories of Basil, (0.50 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
Calories per serving of Tomato Bisque
45 calories of Crushed Tomatoes, (7 oz)
41 calories of Half and Half Cream, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
1 calories of Garlic, (0.25 clove)
0 calories of Basil, (0.50 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))