Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 193.2
Total Fat 7.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 172.8 mg
Sodium 96.6 mg
Potassium 385.3 mg
Total Carbohydrate 24.4 g
Dietary Fiber 1.2 g
Sugars 12.1 g
Protein 8.3 g
Vitamin A 7.7 %
Vitamin B-12 7.5 %
Vitamin B-6 18.4 %
Vitamin C 9.1 %
Vitamin D 4.9 %
Vitamin E 3.1 %
Calcium 14.2 %
Copper 3.3 %
Folate 7.7 %
Iron 4.4 %
Magnesium 7.4 %
Manganese 4.4 %
Niacin 1.9 %
Pantothenic Acid 9.0 %
Phosphorus 17.0 %
Riboflavin 22.8 %
Selenium 18.9 %
Thiamin 4.5 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Classic Southern Banana Pudding (Low Fat/Cal Version)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Classic Southern Banana Pudding (Low Fat/Cal Version)

64 calories of Milk, canned, evaporated, (0.13 can (13 oz))

54 calories of Egg, fresh, whole, raw, (0.75 large)

45 calories of Banana, fresh, (0.50 small (6" to 6-7/8" long))

30 calories of Granulated Sugar, (0.04 cup)


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