Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 306.2 | Total Fat | 4.7 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 12.1 mg |
Sodium | 118.0 mg |
Potassium | 427.8 mg |
Total Carbohydrate | 55.4 g |
Dietary Fiber | 1.1 g |
Sugars | 22.6 g |
Protein | 13.9 g |
Vitamin A | 8.5 % | Vitamin B-12 | 18.1 % |
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Vitamin B-6 | 5.3 % |
Vitamin C | 9.5 % |
Vitamin D | 23.8 % |
Vitamin E | 2.5 % |
Calcium | 31.2 % |
Copper | 2.5 % |
Folate | 4.3 % |
Iron | 0.9 % |
Magnesium | 7.7 % |
Manganese | 6.1 % |
Niacin | 1.9 % |
Pantothenic Acid | 9.9 % |
Phosphorus | 25.0 % |
Riboflavin | 27.5 % |
Selenium | 11.3 % |
Thiamin | 5.2 % |
Zinc | 8.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in shredded oat breakfast
View the full shredded oat breakfast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of shredded oat breakfast
175 calories of Barbara's Bakery Bite Size Shredded Oats, (100 grams)
76 calories of Milk, 1%, (6 fl oz)
31 calories of Yogurt, plain, low fat, (50 grams)
23 calories of Blueberries, fresh, (30 berries)
Calories per serving of shredded oat breakfast
175 calories of Barbara's Bakery Bite Size Shredded Oats, (100 grams)
76 calories of Milk, 1%, (6 fl oz)
31 calories of Yogurt, plain, low fat, (50 grams)
23 calories of Blueberries, fresh, (30 berries)