Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 280.9
Total Fat 9.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 54.2 mg
Potassium 758.5 mg
Total Carbohydrate 36.1 g
Dietary Fiber 4.7 g
Sugars 4.2 g
Protein 14.5 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 24.0 %
Vitamin C 37.4 %
Vitamin D 0.0 %
Vitamin E 10.0 %
Calcium 2.2 %
Copper 15.9 %
Folate 21.5 %
Iron 5.4 %
Magnesium 11.7 %
Manganese 21.4 %
Niacin 11.0 %
Pantothenic Acid 8.3 %
Phosphorus 9.4 %
Riboflavin 3.4 %
Selenium 1.4 %
Thiamin 11.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red flannel hash (corned beef and beetroot)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red flannel hash (corned beef and beetroot)

118 calories of Boiled potatoes, (1 potato (2-1/2" dia, sphere))

96 calories of Corned Beef (Meteor) tinned, (42.50 gram(s))

30 calories of Sunflower Oil, (0.25 tbsp)

26 calories of Beets, fresh, (0.75 beet (2" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))


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