Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 163.1 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 0.0 mg |
Sodium | 81.8 mg |
Potassium | 591.1 mg |
Total Carbohydrate | 31.4 g |
Dietary Fiber | 2.8 g |
Sugars | 0.0 g |
Protein | 2.9 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 23.3 % |
Vitamin C | 33.8 % |
Vitamin D | 0.0 % |
Vitamin E | 3.7 % |
Calcium | 0.8 % |
Copper | 14.7 % |
Folate | 3.9 % |
Iron | 2.7 % |
Magnesium | 8.6 % |
Manganese | 10.8 % |
Niacin | 11.2 % |
Pantothenic Acid | 8.1 % |
Phosphorus | 6.9 % |
Riboflavin | 1.8 % |
Selenium | 0.7 % |
Thiamin | 11.0 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in vegan mashed potatoes
View the full vegan mashed potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of vegan mashed potatoes
136 calories of Boiled potatoes, (1 cup)
26 calories of Earth Balance Whipped Buttery Spread, (0.33 tbsp)
1 calories of vegan vegetable bouillon, (0.21 gram(s))
Calories per serving of vegan mashed potatoes
136 calories of Boiled potatoes, (1 cup)
26 calories of Earth Balance Whipped Buttery Spread, (0.33 tbsp)
1 calories of vegan vegetable bouillon, (0.21 gram(s))
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