Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 78.3
Total Fat 6.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 392.5 mg
Potassium 15.8 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.4 g
Sugars 1.0 g
Protein 1.7 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 0.7 %
Copper 0.3 %
Folate 0.4 %
Iron 3.8 %
Magnesium 0.5 %
Manganese 0.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raw Dill Dip

View the full Raw Dill Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raw Dill Dip

47 calories of Cashews nuts, raw, (0.06 cup)

19 calories of Olive Oil, (0.01 cup)

1 calories of Onion powder, (0.04 tbsp)

0 calories of Lemon Juice, (0.06 fl oz)

0 calories of Garlic powder, (0.04 tsp)

0 calories of Garlic, (0.08 cloves)

0 calories of Cider Vinegar, (0.01 cup)

0 calories of Parsley, (0.01 cup)

0 calories of Dill weed, dried, (0.04 tsp)

0 calories of Basil, (0.01 tbsp)

0 calories of Basil, (0.01 tbsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))

0 calories of Salt, (0.04 tbsp)

0 calories of Salt, (0.04 tsp)


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