Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 171.6
Total Fat 7.3 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.7 g
Cholesterol 40.2 mg
Sodium 144.4 mg
Potassium 93.6 mg
Total Carbohydrate 24.4 g
Dietary Fiber 0.8 g
Sugars 10.2 g
Protein 2.5 g
Vitamin A 1.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 0.6 %
Copper 2.0 %
Folate 6.7 %
Iron 4.2 %
Magnesium 2.2 %
Manganese 5.8 %
Niacin 4.2 %
Pantothenic Acid 1.1 %
Phosphorus 1.8 %
Riboflavin 4.9 %
Selenium 6.5 %
Thiamin 7.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

55 calories of Shortening, (0.03 cup)

46 calories of Flour, white, (0.10 cup)

38 calories of Granulated Sugar, (0.05 cup)

18 calories of Banana, fresh, (0.20 small (6" to 6-7/8" long))

14 calories of Grade A Extra Large White Eggs, (0.15 serving)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.03 tsp)


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