Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 176.8
Total Fat 4.7 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 13.5 mg
Sodium 1,779.0 mg
Potassium 952.9 mg
Total Carbohydrate 34.2 g
Dietary Fiber 3.9 g
Sugars 3.8 g
Protein 6.1 g
Vitamin A 2.9 %
Vitamin B-12 1.9 %
Vitamin B-6 0.7 %
Vitamin C 0.7 %
Vitamin D 0.5 %
Vitamin E 0.4 %
Calcium 3.9 %
Copper 0.5 %
Folate 0.3 %
Iron 1.0 %
Magnesium 1.1 %
Manganese 1.7 %
Niacin 0.2 %
Pantothenic Acid 1.0 %
Phosphorus 3.2 %
Riboflavin 2.7 %
Selenium 0.9 %
Thiamin 0.8 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Mashed Potatoes

View the full Low Fat Mashed Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Mashed Potatoes

125 calories of Red Potatoes (Each, Medium), (1.25 serving)

26 calories of Butter, salted, (0.25 tbsp)

19 calories of Half and Half Cream, (0.06 cup)

5 calories of Milk, nonfat, (0.06 cup)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tbsp)


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