Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 136.4 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 96.2 mg |
Sodium | 986.4 mg |
Potassium | 11.6 mg |
Total Carbohydrate | 4.0 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 27.2 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.8 % |
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Vitamin B-6 | 0.5 % |
Vitamin C | 0.0 % |
Vitamin D | 0.6 % |
Vitamin E | 0.3 % |
Calcium | 0.3 % |
Copper | 0.4 % |
Folate | 3.0 % |
Iron | 1.7 % |
Magnesium | 0.4 % |
Manganese | 1.9 % |
Niacin | 1.6 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 1.5 % |
Riboflavin | 3.0 % |
Selenium | 4.7 % |
Thiamin | 2.9 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Buffalo Chicken Bites
View the full Buffalo Chicken Bites Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Buffalo Chicken Bites
110 calories of FROZEN CHICKEN TENDERLOINS 2 PIECES, (1 serving)
18 calories of Flour, white, (0.04 cup)
7 calories of Egg, fresh, whole, raw, (0.10 large)
0 calories of Frank's Red Hot, (4 tsp)
0 calories of olive oil (great value) 100% extra virgin olive oil cooking spray, (1.33 serving)
Calories per serving of Buffalo Chicken Bites
110 calories of FROZEN CHICKEN TENDERLOINS 2 PIECES, (1 serving)
18 calories of Flour, white, (0.04 cup)
7 calories of Egg, fresh, whole, raw, (0.10 large)
0 calories of Frank's Red Hot, (4 tsp)
0 calories of olive oil (great value) 100% extra virgin olive oil cooking spray, (1.33 serving)