Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 93.3
Total Fat 1.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.2 g
Cholesterol 4.8 mg
Sodium 689.5 mg
Potassium 598.0 mg
Total Carbohydrate 14.2 g
Dietary Fiber 3.6 g
Sugars 2.4 g
Protein 6.3 g
Vitamin A 0.4 %
Vitamin B-12 10.5 %
Vitamin B-6 14.5 %
Vitamin C 93.6 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 13.2 %
Copper 10.7 %
Folate 18.9 %
Iron 7.5 %
Magnesium 6.3 %
Manganese 26.8 %
Niacin 22.2 %
Pantothenic Acid 9.9 %
Phosphorus 22.6 %
Riboflavin 16.4 %
Selenium 11.1 %
Thiamin 9.0 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Cauliflower soup

View the full Cream of Cauliflower soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Cauliflower soup

29 calories of Cauliflower, cooked, (1 cup (1" pieces))

27 calories of Milk, nonfat, (0.33 cup)

18 calories of Flour, white, (0.04 cup)

8 calories of Becel Margarine Calorie Reduced, (0.67 tbsp)

6 calories of Chicken Broth, (150 mL)

2 calories of Onions, raw, (0.04 cup, chopped)


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