Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 133.7 | Total Fat | 1.0 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 21.9 mg |
| Sodium | 801.9 mg |
| Potassium | 440.6 mg |
| Total Carbohydrate | 15.8 g |
| Dietary Fiber | 4.4 g |
| Sugars | 1.2 g |
| Protein | 15.4 g |
| Vitamin A | 7.1 % | Vitamin B-12 | 2.4 % |
|---|---|
| Vitamin B-6 | 13.8 % |
| Vitamin C | 19.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 5.8 % |
| Copper | 8.0 % |
| Folate | 15.3 % |
| Iron | 12.5 % |
| Magnesium | 9.9 % |
| Manganese | 15.5 % |
| Niacin | 23.1 % |
| Pantothenic Acid | 4.6 % |
| Phosphorus | 17.0 % |
| Riboflavin | 4.1 % |
| Selenium | 13.0 % |
| Thiamin | 7.9 % |
| Zinc | 5.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Verde Chili
View the full Chicken Verde Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Verde Chili
69 calories of Beans, great northern, (0.33 cup)
46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)
19 calories of La Victoria Green Chile Salsa, Mild, (5 tbsp)
4 calories of Campbell's low sodium chicken broth, (0.33 cup)
Calories per serving of Chicken Verde Chili
69 calories of Beans, great northern, (0.33 cup)
46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)
19 calories of La Victoria Green Chile Salsa, Mild, (5 tbsp)
4 calories of Campbell's low sodium chicken broth, (0.33 cup)
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