Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 75.8
Total Fat 2.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 5.9 mg
Potassium 341.6 mg
Total Carbohydrate 14.4 g
Dietary Fiber 3.5 g
Sugars 0.0 g
Protein 1.2 g
Vitamin A 151.7 %
Vitamin B-12 0.0 %
Vitamin B-6 7.8 %
Vitamin C 29.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 4.9 %
Copper 4.3 %
Folate 6.0 %
Iron 4.0 %
Magnesium 8.4 %
Manganese 10.8 %
Niacin 5.4 %
Pantothenic Acid 4.1 %
Phosphorus 3.5 %
Riboflavin 1.3 %
Selenium 1.0 %
Thiamin 5.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow cooker butternut squash soup

View the full Slow cooker butternut squash soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow cooker butternut squash soup

43 calories of Butternut Squash, (108.33 grams)

20 calories of Olive Oil, (0.17 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Brown Sugar, (0.50 tsp unpacked)


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