Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 178.4
Total Fat 3.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 62.5 mg
Sodium 203.5 mg
Potassium 147.2 mg
Total Carbohydrate 9.4 g
Dietary Fiber 2.1 g
Sugars 3.3 g
Protein 33.5 g
Vitamin A 7.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 1.6 %
Copper 2.4 %
Folate 0.6 %
Iron 4.4 %
Magnesium 2.2 %
Manganese 27.9 %
Niacin 2.2 %
Pantothenic Acid 0.2 %
Phosphorus 1.3 %
Riboflavin 1.4 %
Selenium 1.8 %
Thiamin 0.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger Buffalo Curry (Slow Cooker Version)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger Buffalo Curry (Slow Cooker Version)

124 calories of Bison (3 oz), (1.33 serving)

13 calories of Bob's Red Mill 100% Stone Ground Whole Wheat Flour, (0.03 cup)

10 calories of Onion (Yellow), 1 med, raw, (0.25 serving)

6 calories of Tomato Paste, (0.03 cup)

6 calories of Ginger, ground, (0.30 tbsp)

2 calories of Garlic (fresh, raw, 1 clove), (0.60 serving)

1 calories of Turmeric, ground, (0.10 tsp)

1 calories of Paprika, (0.10 tsp)

1 calories of Cardamon, (0.10 tsp)

1 calories of Pepper, red or cayenne, (0.10 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Cloves, ground, (0.05 tsp)

0 calories of cinnamon stick (2" long), (0.17 gram)

0 calories of Water, tap, (0.07 cup (8 fl oz))

0 calories of *McCormick ground cumin, (0.20 tbsp)

0 calories of Ground Coriander, (0.30 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Cilantro - fresh, (0.03 cup)


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