Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 266.3
Total Fat 12.8 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 57.8 mg
Sodium 1,400.4 mg
Potassium 498.6 mg
Total Carbohydrate 22.6 g
Dietary Fiber 2.5 g
Sugars 7.8 g
Protein 14.9 g
Vitamin A 63.7 %
Vitamin B-12 21.1 %
Vitamin B-6 18.3 %
Vitamin C 56.0 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 7.7 %
Copper 7.6 %
Folate 13.9 %
Iron 12.9 %
Magnesium 8.6 %
Manganese 12.4 %
Niacin 5.2 %
Pantothenic Acid 7.0 %
Phosphorus 30.7 %
Riboflavin 19.5 %
Selenium 31.6 %
Thiamin 14.3 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Veggie Wraps

View the full Turkey Veggie Wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Veggie Wraps

103 calories of Cream Cheese, (0.13 cup)

59 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2 ounce(s))

52 calories of Flour Tortillas, (0.50 tortilla, medium (approx 6" dia))

23 calories of Kraft Fat Free Italian Salad Dressing, (3 tbsp)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

6 calories of Carrots, raw, (0.25 medium)

6 calories of Cucumber (peeled), (0.25 medium)

2 calories of Spinach, fresh, (0.25 cup)


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