Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,863.0 | Total Fat | 26.5 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 10.0 g |
Cholesterol | 0.0 mg |
Sodium | 1,197.5 mg |
Potassium | 182.0 mg |
Total Carbohydrate | 340.5 g |
Dietary Fiber | 45.0 g |
Sugars | 17.0 g |
Protein | 69.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 7.5 % |
Calcium | 0.2 % |
Copper | 0.0 % |
Folate | 0.1 % |
Iron | 0.0 % |
Magnesium | 0.1 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spelt Roman-Style Bread
View the full Spelt Roman-Style Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spelt Roman-Style Bread
1,650 calories of spelt flour, (500 gram(s))
119 calories of Olive Oil, (1 tbsp)
64 calories of Honey, (1 tbsp)
30 calories of Yeast, bakers, (1 ounce)
0 calories of Salt, (0.50 tsp)
Calories per serving of Spelt Roman-Style Bread
1,650 calories of spelt flour, (500 gram(s))
119 calories of Olive Oil, (1 tbsp)
64 calories of Honey, (1 tbsp)
30 calories of Yeast, bakers, (1 ounce)
0 calories of Salt, (0.50 tsp)