Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 133.1
Total Fat 2.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 5.1 mg
Sodium 37.7 mg
Potassium 53.8 mg
Total Carbohydrate 26.2 g
Dietary Fiber 0.1 g
Sugars 3.3 g
Protein 2.1 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 6.4 %
Vitamin E 0.0 %
Calcium 9.1 %
Copper 2.4 %
Folate 0.2 %
Iron 2.5 %
Magnesium 1.2 %
Manganese 3.2 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 0.4 %
Riboflavin 0.1 %
Selenium 0.4 %
Thiamin 0.1 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Tapioca Milk Pudding

View the full Homemade Tapioca Milk Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Tapioca Milk Pudding

58 calories of Brown Sugar, (0.07 cup, packed)

38 calories of Pearl Tapioca, (0.07 cup)

38 calories of Whole Milk / Vitamin D, (0.25 cup)

3 calories of Vanilla Extract, (0.25 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)


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