Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,750.5
Total Fat 199.7 g
Saturated Fat 68.0 g
Polyunsaturated Fat 25.1 g
Monounsaturated Fat 83.1 g
Cholesterol 565.5 mg
Sodium 4,286.0 mg
Potassium 4,243.7 mg
Total Carbohydrate 143.5 g
Dietary Fiber 12.8 g
Sugars 32.3 g
Protein 125.0 g
Vitamin A 6.7 %
Vitamin B-12 95.3 %
Vitamin B-6 168.3 %
Vitamin C 208.2 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 25.5 %
Copper 50.9 %
Folate 45.5 %
Iron 68.1 %
Magnesium 55.0 %
Manganese 46.6 %
Niacin 150.6 %
Pantothenic Acid 52.8 %
Phosphorus 134.8 %
Riboflavin 92.6 %
Selenium 235.2 %
Thiamin 267.7 %
Zinc 97.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Autumn Roasted Chicken and Sausages with Balsamic Drizzle


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Autumn Roasted Chicken and Sausages with Balsamic Drizzle

1,430 calories of Italian Sausage, pork, (5 link, 4/lb)

249 calories of Fingerling Potatoes, (12 oz)

195 calories of Chicken Thigh, (4 unit (yield from 1 lb ready-to-cook chicken))

125 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (3 tsp)

124 calories of Grapes, (2 cup, seedless)

106 calories of Onions, raw, (4 small)


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