Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 276.3
Total Fat 8.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 48.0 mg
Sodium 287.0 mg
Potassium 769.5 mg
Total Carbohydrate 30.6 g
Dietary Fiber 5.0 g
Sugars 3.2 g
Protein 22.0 g
Vitamin A 118.1 %
Vitamin B-12 0.0 %
Vitamin B-6 24.1 %
Vitamin C 50.8 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.6 %
Copper 9.2 %
Folate 9.4 %
Iron 16.1 %
Magnesium 10.0 %
Manganese 16.4 %
Niacin 9.5 %
Pantothenic Acid 5.6 %
Phosphorus 10.1 %
Riboflavin 4.8 %
Selenium 1.0 %
Thiamin 10.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grass-fed Beef Stew

View the full Grass-fed Beef Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grass-fed Beef Stew

104 calories of Beef - Organic - Maverick Brand 7% Fat Grass Fed, (3.20 oz)

88 calories of Potato, raw, (0.60 medium (2-1/4" to 3-1/4" dia.))

36 calories of Canola Oil, Trader Joe's, (0.30 tbsp)

20 calories of Carrots, raw, (0.80 medium)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

4 calories of 100% Organic Whole Wheat Flour, (0.01 cup)

2 calories of Celery, raw, (0.10 cup, diced)

2 calories of beef boullion cube, (0.10 serving)

0 calories of Parsley, dried, (0.10 tbsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.10 tsp)

0 calories of Bay Leaf, (0.20 serving)

0 calories of Water, tap, (0.30 cup (8 fl oz))


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