Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 417.0
Total Fat 14.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.6 g
Cholesterol 15.9 mg
Sodium 910.3 mg
Potassium 620.6 mg
Total Carbohydrate 59.4 g
Dietary Fiber 6.2 g
Sugars 7.8 g
Protein 13.1 g
Vitamin A 95.0 %
Vitamin B-12 2.0 %
Vitamin B-6 23.3 %
Vitamin C 60.8 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 26.8 %
Copper 11.5 %
Folate 10.3 %
Iron 14.2 %
Magnesium 8.5 %
Manganese 15.4 %
Niacin 8.0 %
Pantothenic Acid 5.6 %
Phosphorus 11.1 %
Riboflavin 6.8 %
Selenium 3.6 %
Thiamin 8.5 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curves Ranch Eggs with Crispy Potatoes

View the full Curves Ranch Eggs with Crispy Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curves Ranch Eggs with Crispy Potatoes

130 calories of Mission whole wheat tortillas, medium (45g), (1 serving)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

60 calories of Olive Oil, (0.50 tbsp)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

24 calories of Sweet potato, (0.17 cup, cubes)

20 calories of Hunt's Ketchup, (1 tbsp)

17 calories of Butter, unsalted, (0.17 tbsp)

14 calories of Cottage Cheese, 1% Milkfat, (0.67 oz)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

4 calories of Salsa, (1 tbsp)

4 calories of Green Chili Peppers, canned, (0.13 cup)


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