Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 348.3
Total Fat 12.4 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 5.5 g
Cholesterol 25.5 mg
Sodium 508.7 mg
Potassium 926.3 mg
Total Carbohydrate 48.8 g
Dietary Fiber 9.1 g
Sugars 14.4 g
Protein 13.2 g
Vitamin A 137.2 %
Vitamin B-12 8.4 %
Vitamin B-6 27.7 %
Vitamin C 37.0 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 7.2 %
Copper 17.1 %
Folate 41.4 %
Iron 23.3 %
Magnesium 16.6 %
Manganese 39.0 %
Niacin 15.9 %
Pantothenic Acid 9.3 %
Phosphorus 22.7 %
Riboflavin 10.0 %
Selenium 11.9 %
Thiamin 24.3 %
Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup

View the full Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup

130 calories of Knackwurst, knockwurst, (42.50 grams)

73 calories of Lentils, (62.50 grams)

43 calories of Potato, raw, (62.50 grams)

32 calories of Granulated Sugar, (2 tsp)

31 calories of Leeks, (50 grams)

20 calories of Carrots, raw, (50 grams)

11 calories of Celeriac, (25 gram(s))

3 calories of Cider Vinegar, (1.50 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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