German Appetizers / Soups / Salads Recipes (Most Popular)
Chicken soup the way my old German aunt makes it. The chicken needs to have the skin and fat on it to give it taste. By removing the fat you remove the flavour.
A crispy fried meatball, filled with cream cheese and sausage. Tasty and rich, this is Grandma's recipe made lighter.
This is a comfort food in my family so I have made substitutions where I could to make it healthier. It is delicious this way too.
I love to make this creamy soup for lunch. It's cheap, filling, packed with nutrients, and it doesn't take all day to make. My husband loves it and my kids like it depending on the day.
Don't let the name fool you. This is so delicious and everyone will think this is a gormet soup. (I couldn't find info on pickle juice, cumin, or lemon pepper)
Very smooth, delicious summer soup. This makes a great appetizer before a meal. It would compliment a pork tenderloin meal perfectly.
This potato salad is very satisfying, yet lighter than some versions. Less bacon, more vinegar.
This is a hearty dish that is great to eat when it's cold outside and you need a boost!
This is one of the salads that is served at Bavarian Inn In Frankmuth Michigan