Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,079.3
Total Fat 42.0 g
Saturated Fat 7.7 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 2.8 g
Cholesterol 225.3 mg
Sodium 993.4 mg
Potassium 1,773.9 mg
Total Carbohydrate 241.2 g
Dietary Fiber 19.5 g
Sugars 9.3 g
Protein 129.2 g
Vitamin A 38.9 %
Vitamin B-12 22.4 %
Vitamin B-6 116.2 %
Vitamin C 36.4 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 31.1 %
Copper 32.0 %
Folate 167.8 %
Iron 83.0 %
Magnesium 44.5 %
Manganese 69.3 %
Niacin 289.3 %
Pantothenic Acid 37.7 %
Phosphorus 83.1 %
Riboflavin 103.4 %
Selenium 92.1 %
Thiamin 206.9 %
Zinc 27.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Gennaro

View the full Chicken Gennaro Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Gennaro

1,000 calories of Barilla Linguine, (10 oz)

429 calories of Chicken Breast (cooked), no skin, roasted, (1.50 breast, bone and skin removed)

300 calories of Pesto Sauce, (0.25 cup)

240 calories of Cheese, fresh mozzerella, in water, (4 oz)

58 calories of Pine Nuts, (1 tbsp)

48 calories of Crushed Tomatoes, (150 grams)

43 calories of Eggplant, fresh, (2 cup, cubes)

1 calories of Basil, (2 tbsp)


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