Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 153.1
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 26.6 mg
Sodium 569.8 mg
Potassium 100.0 mg
Total Carbohydrate 25.2 g
Dietary Fiber 1.9 g
Sugars 2.5 g
Protein 5.6 g
Vitamin A 20.3 %
Vitamin B-12 2.9 %
Vitamin B-6 3.6 %
Vitamin C 3.6 %
Vitamin D 1.6 %
Vitamin E 1.9 %
Calcium 1.4 %
Copper 1.5 %
Folate 12.3 %
Iron 11.0 %
Magnesium 1.4 %
Manganese 2.0 %
Niacin 11.7 %
Pantothenic Acid 2.5 %
Phosphorus 2.3 %
Riboflavin 12.5 %
Selenium 3.5 %
Thiamin 18.4 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffing - Vegetarian Vegetable Chicken

View the full Stuffing - Vegetarian Vegetable Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffing - Vegetarian Vegetable Chicken

100 calories of Stuffing Cubed - Dutch Country Seasoned, (1 serving)

16 calories of Olive Oil, (0.13 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Morningstar Chik'n Strips (12 strips), (0.06 serving)

6 calories of Vegetable Broth - College Inn, (0.25 serving)

4 calories of Apples, fresh with skin, (0.06 cup, quartered or chopped)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.06 cup, chopped)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Mushrooms, fresh, (0.06 cup, pieces or slices)


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